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Significance of Sweetener

Sweetener, according to Ayurveda, includes substances like honey and sugar added for taste or therapeutic benefits. In scientific terms, sweeteners encompass various compounds used in formulations to improve taste, such as aspartame, and ingredients that mask bitterness to enhance the palatability of medications, particularly in tablets. Sweeteners can be both natural and artificial, and they play a crucial role in making fast-dissolving and chewable tablets more appealing to consumers. Examples include monk fruit extract as a natural sweetener.

Synonyms: Sugar substitute, Artificial sweetener, Sugar, Honey, Syrup, Stevia, Aspartame, Saccharin, Sucralose, Monk fruit, Xylitol

In Finnish: Makeutusaine; In Spanish: Edulcorante

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

Hindu concept of 'Sweetener'