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Significance of Good Manufacturing Practices (GMP)

Good Manufacturing Practices (GMP) are a set of guidelines designed to ensure consistent quality in manufacturing processes, especially in pharmaceuticals and herbal medicines. These practices involve regulations that oversee the production and control of products to meet established quality standards. GMP applies not only to traditional pharmaceuticals but also emphasizes quality in the production of herbal formulations and radiopharmaceuticals, ensuring that both raw materials and finished products maintain high-quality control standards.

Synonyms: Operational procedures

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

The concept of Good Manufacturing Practices (GMP) in scientific sources

Science Books

Good Manufacturing Practices (GMP) involve regulatory standards ensuring the quality control and consistent production of pharmaceutical and food products, vital for maintaining safety and efficacy in manufacturing processes.

Significance in Scientific journals, articles, etc.:

From: World Journal of Pharmaceutical Research

(1) A system of regulations ensuring the quality control of raw materials and finished products in pharmaceutical production, particularly for botanical sources.[1] (2) A system for ensuring that products are consistently produced and controlled according to quality standards, critical in the production of herbal formulations.[2] (3) A system ensuring that products are consistently produced and controlled according to quality standards.[3] (4) Regulations ensuring that products are consistently produced and controlled according to quality standards, applying to the manufacture of radiopharmaceuticals.[4] (5) A system of guidelines that ensures consistent quality in manufacturing processes, specifically related to pharmaceuticals.[5]

From: International Ayurvedic Medical Journal

(1) Regulatory standards for the quality control and supply of pharmaceutical and food products.[6] (2) A system that ensures products are consistently produced and controlled according to quality standards.[7]

From: Ayushdhara journal

(1) A system for ensuring that products are consistently produced and controlled according to quality standards.[8]

This section includes scientific research in the field of healthcare, often involving traditional medicine systems such as Ayurveda, Unani, Siddha and Holistic health. It includes papers from scientific journals classified as either original, clinical or experimental research, review articles or case reports.