Significance of Dha
Dha is an omega-3 fatty acid found in ghee, which plays a crucial role in promoting brain and retinal health. This essential nutrient is important for cognitive functions and visual development, underscoring the significance of including sources like ghee in the diet for overall well-being. Incorporating dha-rich foods can benefit both brain function and eye health, making it a valuable addition for those seeking to enhance their nutritional intake.1
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Dha in scientific sources
Dha, an omega-3 fatty acid found in ghee, is crucial for brain and retinal health, highlighting its significance in nutrition and overall well-being according to regional sources.
Significance in Scientific journals, articles, etc.:
From: World Journal of Pharmaceutical Research
(1) A subjective clinical symptom referring to burning sensations experienced by patients with skin disorders.[1] (2) An omega-3 fatty acid abundant in ghee, essential for brain and retinal health.[2]