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Juices of kantakari, nirgundi, and putikaranja are to be kept in an earthen pot which is to be subjected to a mild heat, powdered sulphur being thrown upon the juice, while so heated. When the sulphur melts, an equal quantity of mercury is to be thrown upon it. When both mixed together, the pot is quickly to be removed from the oven, and the mercury and sulphur rubbed to form a black powder. One rakti of this black powder, mixed with six raktis of powdered jira and six raktis of rook salt, is to be taken with a betel leaf. A little after taking this medicine, the patient is to drink the following:鈥攈ot water in sannipatika fever, sugar dissolved with water in vomiting, old molasses in mucus, goat鈥檚 milk in consumption, decoction ef the roots of kutaja in diarrhoea attended with bleeding, and the juice of urumbara in vomiting of blood. This medicine is a curer of all the diseases, and is an increaser of longevity. It revives consciousness even at the last stage of the disease.