Significance of Samanavayu
Samanavayu is a vital concept in Ayurveda representing a specific type of Vata that plays a crucial role in digestion and metabolism. It is associated with the function of the stomach and intestines, aiding in the assimilation of food and maintaining physiological balance. Samanavayu regulates digestive processes, moving energy within the gastrointestinal tract and supporting the Jatharagni. Its proper function is essential for preventing digestive disorders, including those associated with Grahani Dosha and Amlapitta.
In Dutch: Samanavayu; In Finnish: Samanavayu; In Spanish: Samanavayu
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Samanavayu'
Samanavayu in Hinduism is interpreted as the aspect of prana crucial for food assimilation and digestion, functioning within the stomach and intestines, similar to how lacteal circulation operates in the body.
From: Sushruta Samhita, volume 2: Nidanasthana
(1) The Vayu that functions in the stomach and intestines, important for digestion.[1]
From: Prashna Upanishad (Madhva commentary)
(1) The aspect of prana responsible for the assimilation of food into bodily tissues, resembling the lacteal circulation.[2]