Significance of Laghupanchamula
Laghupanchamula is a group of herbs identified in Ayurvedic texts for their peripheral analgesic properties, commonly used in various treatment formulations. This combination of five herbs is particularly effective in balancing Vata and Pitta doshas, contributing to the management of Vatarakta symptoms. Its incorporation in Ayurvedic practices highlights its significance in both pain relief and overall health balance.
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Laghupanchamula in scientific sources
Laghupanchamula is a classical Ayurvedic formulation of five small plant roots, recognized for its analgesic properties and efficacy in balancing Vata and Pitta, particularly in managing Vatarakta symptoms through various therapeutic applications.
From: Journal of Ayurveda and Holistic Medicine
(1) A combination of five herbs that helps in balancing Vata and Pitta, thus playing a role in managing Vatarakta symptoms.[1] (2) A group of herbs specified in Ayurvedic texts known for their peripheral analgesic properties, used in treatment formulations.[2]
From: AYU (Journal of Research in Ayurveda)
(1) A classical Ayurvedic formulation consisting of five roots; utilized for various therapeutic purposes.[3] (2) A group of five roots of small plants known under Mishraka Varga used in Ayurvedic preparations.[4]
From: World Journal of Pharmaceutical Research
(1) A group of five specific roots of small plants used in Ayurvedic medicine, recognized under the Mishraka Varga; includes Shalaparni, Prshniparni, Brihati, Kantakari, and either Gokshura or Eranda.[5] (2) A group of five herbs used in Ayurvedic medicine, from which Gokshura is a key component of Brihatyadi Kwatha.[6]
From: Journal of Ayurveda and Integrative Medicine
(1) A compound formulation in Ayurveda that denotes the combination of roots of five small plants known for their medicinal properties.[7]