Significance of Impaired glucose tolerance
Impaired glucose tolerance is a pre-diabetic condition characterized by elevated blood glucose levels that are higher than normal but do not meet the criteria for diabetes. This condition indicates a significant risk for developing type 2 diabetes and is often related to insulin resistance. Assessments, such as the oral glucose tolerance test, can identify impaired glucose tolerance, serving as a warning sign for future diabetes and potential cardiovascular issues. It is commonly observed in individuals with risk factors such as PCOS.
Synonyms: Prediabetes, Glucose intolerance, Insulin resistance
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Impaired glucose tolerance in scientific sources
Impaired glucose tolerance is a prediabetic condition marked by high blood glucose levels. The text suggests that an ethanolic extract may effectively address this health issue, highlighting its potential therapeutic benefits for managing glucose levels.
From: The Malaysian Journal of Medical Sciences
(1) This is a common side effect of olanzapine, as stated in the discussion section, as mentioned in the document.[1] (2) A medical condition used as a risk factor for cardiovascular disease, characterized by higher than normal blood glucose levels.[2] (3) A condition where blood sugar levels are higher than normal but not high enough to be classified as diabetes, relevant in gestational diabetes diagnosis.[3]