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Significance of Food Source

Food Source refers to the edible origins that provide nutrients and beneficial compounds like polyphenols. Examples include onions, berries, tea, and citrus fruits, which are prevalent in a plant-based diet. Food sources play a crucial role in offering essential nutrients necessary for sustaining human life, highlighting their significance in maintaining health. Overall, food sources are vital for health through their supply of various nutrients and compounds.

Synonyms: Nutrient source, Sustenance, Nourishment, Diet, Dietary source, Supply of food

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The concept of Food Source in scientific sources