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Significance of Detoxifying breast milk

Detoxifying breast milk is rooted in Ayurveda, where it aims to cleanse vitiated milk, enhancing its nutritional value and quality. This process involves purifying the milk to counteract any negative impacts linked to the mother's dietary habits. By focusing on detoxification, mothers can ensure that the breast milk is of optimal quality for their infants, promoting better health and nutrition.

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

The concept of Detoxifying breast milk in scientific sources

Science Books

Detoxifying breast milk involves Ayurvedic practices aimed at cleansing vitiated milk to improve its nutritional quality and counteract negative effects from the mother's dietary choices, thereby ensuring the health benefits for the infant.

Significance in Scientific journals, articles, etc.:

From: Journal of Ayurveda and Holistic Medicine

(1) The Ayurvedic practice intended to cleanse vitiated milk to enhance its quality and nutritional value.[1]

From: International Ayurvedic Medical Journal

(1) The process of cleansing or purifying breast milk to restore its quality and mitigate the effects of vitiation caused by the mother's dietary habits.[2]

This section includes scientific research in the field of healthcare, often involving traditional medicine systems such as Ayurveda, Unani, Siddha and Holistic health. It includes papers from scientific journals classified as either original, clinical or experimental research, review articles or case reports.